THE SUSUNG77: Best Korean Beef Restaurant 2026

THE SUSUNG77 is a premier Korean beef restaurant specializing in 1++ grade Hanu (Korean beef), offering a unique dining experience with fresh Yukhoe (beef tartare) and live performances. This upscale establishment continues to provide top-tier quality and service in 2026, ensuring a memorable meal for all its guests.

Can You Taste the Best of 1++ Hanu at THE SUSUNG77?

THE SUSUNG77 exclusively sources 1++ grade Hanu, the highest quality Korean beef, ensuring an exceptional culinary experience. Their signature dishes include Yukhoe and Yuk sashimi, prepared daily from the freshest cuts. The restaurant also features premium Hanu specials, like Special A (600g for approximately $130-140 USD) and Special B (800g for approximately $160-170 USD), alongside the highly-regarded Gyeongju Special Hanu Nut Ribeye (100g for about $16-17 USD). Each cut is meticulously prepared to highlight its unique texture and rich flavor, offering more than just a meal – it’s a deep dive into the art of Korean beef preparation. For lunch, they offer special sets, stews, and traditional rice dishes, enhancing the overall dining satisfaction.

What's the Dining Atmosphere Like at THE SUSUNG77?

Spanning over 400 pyeong (approximately 14,000 sq ft), THE SUSUNG77 boasts over 10 large private rooms, accommodating up to 350 guests, making it ideal for family gatherings, business meetings, and special celebrations.

The sophisticated interior is complemented by live musical performances, elevating the dining experience into a memorable event. With ample parking for over 1,500 vehicles (offering 3-5 hours of free parking), convenience is a priority for guests arriving by car. Located near the scenic Suseong Lake, the restaurant provides a serene yet elegant setting perfect for spending quality time with loved ones.

What Should You Know Before Visiting THE SUSUNG77?

Due to the use of premium 1++ grade Hanu, THE SUSUNG77's prices are on the higher side. For instance, the Special Hanu A (600g) is priced at 190,000 KRW (approx. $130-140 USD), and Special Hanu B (800g) is 230,000 KRW (approx. $160-170 USD). The Gyeongju Special Hanu Nut Ribeye is 23,000 KRW per 100g (approx. $16-17 USD).

However, guests consistently report that the exceptional quality of the beef, its freshness, and the overall dining environment justify the cost, making it a worthwhile experience for special occasions. Reservations are highly recommended, especially for weekends and holidays, to ensure a table.

Frequently Asked Questions about THE SUSUNG77

Here are some common questions and answers to help you plan your visit to THE SUSUNG77, a prime destination for high-quality Korean beef and a refined dining experience.

Will THE SUSUNG77 Remain a Top Choice in 2026?

THE SUSUNG77 is set to continue its legacy in 2026 by consistently offering top-tier 1++ Hanu, fresh Yukhoe, and an elegant ambiance enhanced by live music.

Its spacious private rooms and extensive parking ensure comfort and convenience for all guests, solidifying its reputation as a premier destination for those seeking an exceptional Korean beef dining experience.